WHAT'S IN LEA & PERRINS WORCESTERSHIRE SAUCE?
WORCESTERSHIRE SAUCES — CLOSEST TO HOMEMADE®
December 2023
Lea & Perrins created Worcestershire Sauce in Worcestershire, England in 1837. Some of the original ingredients included Malt Vinegar, White Vinegar (a.k.a. Spirit Vinegar), Tamarind Extract, Sugar, Molasses, Anchovies, Garlic, Cloves, Chili Pepper, Salt and Onion.
Here’s a comparison of Lea & Perrins in the U.K. and the U.S. >> the U.K. one includes two types of Vinegar including Malt with no added Water while the U.S. version has added Water and only Distilled White Vinegar. Both include commercial (Natural) Flavorings which keep them from being Closest To Homemade:
Following are multiple Worcestershire Sauces with ingredients not found in the original:
Below are some Organic Worcestershire Sauces which would be Closest To Homemade if they did not contain Xanthan Gum (and Corn Starch):
Following are a couple of Closest To Homemade® Worcestershire Sauces with no Chemical Preservatives, Oils, Flavors, Colors or Gums. These include Pure Indian Foods Vegan Worcestershire Sauce with no Anchovies and Col Pabst All Malt Amber Lager Worcestershire Sauce with Anchovy Paste. (Sources: Brand Web sites 12/23)
Neither money nor products are ever accepted to appear on the Closest To Homemade list
Discover more food + beverages whose ingredients are Closest To Homemade in 275+ categories. Neither money nor products are ever accepted to appear on the Closest To Homemade list.
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